That is not dead which can eternal lie, and with strange aeons bring us some web forums whereupon we can gather
http://garbi.online/forum/
I'm not sure about the tortilla and pesto mayonnaise. When I find such a perfect beast as the Bennigan's Monte Cristo, I try not to mess with the master work of the gods that created it. That's like running into the Louvre, pulling down the Mona Lisa and replacing it with a hand drawn picture of a smiling Bea Arthur. While Bea is nothing to sneeze at, it's not quite the Mona Lisa. And considering my artistic talent, it's probably going to look more like a constipated Abe Vigoda.morlac wrote: ↑Mon Feb 10, 2020 4:06 pmThis place https://www.mariettadiner.com/ has an awesome Monte Cristo. Though slightly different than the great Bennigan's, which I can't find anymore.hepcat wrote: ↑Thu Feb 06, 2020 6:08 pm There is no trick to such perfection! You savor each mouthful. Every morsel should be accompanied by select bible verses read to you by the pastor that every Bennigan keeps employed for the religious experience that is a Bennigan Monte Cristo. And when you're finished, and the after meal defibrillator is wheeled out and used to get you back on your feet after such a holy encounter, you genuflect on the newfound spirituality that you've just gained from the meal.
Caribbean Monte Cristo
Turkey, ham and melted Swiss and cheddar cheeses wrapped in a
tomato basil tortilla, beer battered and deep fried, served with
pesto mayonnaise and French fries 12.65
Just try and save room for a "slice" of cake after. By slice I mean a piece that is as big as your head.
What time should I make our reservation?
We've already established that you're clearly suffering from some form of mental derangement that has destroyed your sense of taste, along with the part of your brain that controls good judgement, so I'm not sure why you would think otherwise. I can only hope that eventually you'll be placed in an institution that specializes in caring for those poor souls who don't appreciate the beauty and perfection of the Bennigan's Monte Cristo. I know that most states have allotted funds for such endeavors in an attempt to keep them off the streets. You can often see the residents of those places roaming around the grounds of those places, smacking their lips and exclaiming "This is the best thing I've ever eaten!" while chewing on handfuls of grass and McDonald's chicken mcnuggets that children from a nearby school have thrown through the chain link fence.
I'll sometimes just sit and stare at the Bennigan's menu from the last one that survived what I call "The Great De-greasening of 2010". It was around for about a year after that fateful day, but was eventually replaced with some kind of organic potato restaurant or something. A tear will slowly fall down my cheek as I lick the Monte Cristo picture that I've dabbed with raspberry jam and powered sugar. Then I will emit a tortured wail that is reminiscent of an art gallery owner encountering a hand drawn photo of a constipated Abe Vigoda in place of what they thought was the Mona Lisa.LawBeefaroni wrote: ↑Mon Feb 10, 2020 4:27 pm Folks, hepcat is surviving. While there are no Bennigan's Monte Cristos in the Chicagoland area there are still Monte Cristos here and there. And Pizza Puffs every 3rd corner to provide sustenance for the trip.
I'm not going to lie. It's tough. But it's a living.
Bennigan's - 5773
I could have sworn I have seen them in California. Oh well, I like organic potatoes.LordMortis wrote: ↑Mon Feb 10, 2020 5:24 pmBennigan's - 5773
495 Airport Rd
Elgin, IL 60123
Directions
Phone847-488-9900
One of 11 remaining. I'm impressed. None in KS. Two in IA.
https://bennigans.com/bennigans-locatio ... -domestic/
I could have sworn when I checked google maps for Bennigans a while back that that one was listed as "closed permanently".LordMortis wrote: ↑Mon Feb 10, 2020 5:24 pmBennigan's - 5773
495 Airport Rd
Elgin, IL 60123
Directions
Phone847-488-9900
One of 11 remaining. I'm impressed. None in KS. Two in IA.
https://bennigans.com/bennigans-locatio ... -domestic/
https://www.benniganselgin.com/bennigans-menuLordMortis wrote: ↑Mon Feb 10, 2020 5:24 pmBennigan's - 5773
495 Airport Rd
Elgin, IL 60123
Directions
Phone847-488-9900
One of 11 remaining. I'm impressed. None in KS. Two in IA.
https://bennigans.com/bennigans-locatio ... -domestic/
So I would think it's up to date.© 2020 Legendary Restaurant Brands, LLC. All Rights Reserved.
Love the feature on the menu. I think we just killed him.LawBeefaroni wrote: ↑Mon Feb 10, 2020 5:32 pmhttps://www.benniganselgin.com/bennigans-menuLordMortis wrote: ↑Mon Feb 10, 2020 5:24 pmBennigan's - 5773
495 Airport Rd
Elgin, IL 60123
Directions
Phone847-488-9900
One of 11 remaining. I'm impressed. None in KS. Two in IA.
https://bennigans.com/bennigans-locatio ... -domestic/
Hey Remus, can we get a club with tomato on half?Z-Corn wrote: ↑Mon Feb 10, 2020 5:53 pm I didn't mind making the Chomp Sandwich but I grew to hate the kind of people who order a club sandwich. Pretty sure they are the same type of people who use standup desks. If you order a club sandwich or use a standup desk people are talking shit about you behind your back, promise.
I don't know about club sandwiches, but our entire office uses standup desks
Harder to find now days but still love them. As a kid we'd go to Rose's dept store and eat in their little eatery there. As I recall a club sandwich was $1.25 and the chocolate shake was $0.89. So good. Cant beat a 4 piece sandwich 
Perhaps so, but the Readable Passphrase Generator I mentioned in the post I linked provides a wide degree of customization and flexibility. So it's easy enough to work around such limitations while retaining decent passphrase strength and entropy.LawBeefaroni wrote: ↑Mon Feb 10, 2020 4:14 pmThe problem is that many sites limit password character length. So your passphrases have to be something like "an oak dog pee". Which, if I understand it, isn't strong.Anonymous Bosch wrote: ↑Mon Feb 10, 2020 3:29 pmHere's a list of email providers that support 2FA.LordMortis wrote: ↑Mon Feb 10, 2020 2:59 pm My long standing old personal email has been compromised. I know this because they used it to compromise a very old and never used blizzard account (though they did not delete the mails that showed their presence *shrug*). And now off that I've changed both passwords and have go back and figure out what else could have been easily exposed. Crappy. I'm kinda wishing my email required two factor authentication and it may be time to find email that does.
But if you're not doing so already, start using a reliably secure Password Manager to ensure all your accounts have unique, strong passphrases.
I bet you never had a job as a stoned 16 year-old where you had to make 30 of them in 55 minutes. You know how fucked up it is to have to toast THREE pieces of bread per sandwich using a four slice toaster!? You can't get ahead on that, you are always behind and dragging down the whole table!
No but I was once a stoned 17 year old working a pizza place and delivering them tooI bet you never had a job as a stoned 16 year-old where you had to make 30 of them in 55 minutes.
I gained weight that summer.If you had a two slice toaster in addition to the four slice toaster, you could make two sandwiches at a time.Z-Corn wrote: ↑Mon Feb 10, 2020 8:22 pmI bet you never had a job as a stoned 16 year-old where you had to make 30 of them in 55 minutes. You know how fucked up it is to have to toast THREE pieces of bread per sandwich using a four slice toaster!? You can't get ahead on that, you are always behind and dragging down the whole table!
RIP Mitch. You were one of the greats.I order the club sandwich all the time, but I'm not even a member, man. I don't know how I get away with it. How'd it start anyway? I like my sandwiches with three pieces of bread. So do I! Well let's form a club then. Alright, but we need more stipulations. Yes we do; instead of cutting the sandwich once, let's cut it again. Yes, four triangles, and we will position them into a circle. In the middle we will dump chips. Or potato salad. Okay. I got a question for ya, how do you feel about frilly toothpicks? I'm for 'em! Well this club is formed!
Pizza Hut will accept other pizzerias’coupons. That makes me wish I had my own pizza place. Mitch's Pizza -this weeks' coupon: free unlimited pizza! Special note: coupon not valid at any of Mitch's Pizza locations.
I am struggling to recall any comedian named Mitch.......and I'm pretty old.Smoove_B wrote: ↑Mon Feb 10, 2020 11:07 pmRIP Mitch. You were one of the greats.I order the club sandwich all the time, but I'm not even a member, man. I don't know how I get away with it. How'd it start anyway? I like my sandwiches with three pieces of bread. So do I! Well let's form a club then. Alright, but we need more stipulations. Yes we do; instead of cutting the sandwich once, let's cut it again. Yes, four triangles, and we will position them into a circle. In the middle we will dump chips. Or potato salad. Okay. I got a question for ya, how do you feel about frilly toothpicks? I'm for 'em! Well this club is formed!
Sometimes I wave to people I don't know. It's very dangerous to wave to someone you don't know because, what if they don't have a hand? They'll think you're cocky. "Look what I got motherfucker! This thing is useful. I'm gonna go pick something up!"
Ugh. Leave it to Cheesecake Factory to both ruin and make a perfectly wonderful sandwich unhealthier.
Raw, dry Capt. Crunch cereal tears my mouth up less than a freaking club sandwich. No idea why but eating one is like chewing on flavored sandpaper. Right up until my tastebuds are scrapped off and it just taste like sandpaper. Too much toast involved...and I like toast.Daehawk wrote: ↑Mon Feb 10, 2020 7:17 pm Talk all you want..I love club sandwiches
You're supposed to take the toothpicks out.morlac wrote: ↑Tue Feb 11, 2020 12:12 pmRaw, dry Capt. Crunch cereal tears my mouth up less than a freaking club sandwich. No idea why but eating one is like chewing on flavored sandpaper. Right up until my tastebuds are scrapped off and it just taste like sandpaper. Too much toast involved...and I like toast.Daehawk wrote: ↑Mon Feb 10, 2020 7:17 pm Talk all you want..I love club sandwiches
hitbyambulance wrote: ↑Tue Feb 11, 2020 7:48 pm end distracted driving by bringing back the manual transmission (and maybe drop car theft/carjacking rates as a bonus)
We had to buy all new appliances when we bought our house. 30 years later, only the washing machine hasn't been replaced. It's a Roper (which is the same thing as Maytag or Whirlpool), and I'm sure they don't make 'em to last like that anymore.
407 BBQ calls their pastrami sandwich the Jack Reubie, a nod to Dallas' most infamous nightclub owner. ... The sandwich ($11.50) currently resides on 407 BBQ's specials menu, and on the day of our visit, shared space with fried Brussels sprouts and a turtle brownie.
...
407's take on the Reuben breaks with tradition. Besides corned beef, a classic Reuben sandwich is served on rye bread and topped with Swiss cheese. 407's Jack Reubie comes piled high on a soft hoagie roll that rocks a touch of sweetness, and melted Jack cheese that oozes into every nook and cranny of the generous portion of pastrami. The sauerkraut and Russian-style dressing keep the sandwich true to Reuben form. The result is a mash of sweet, salty, acidic and savory flavors that make beautiful music in your mouth.
